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The SIT50422 Diploma of Hospitality Management (Sous Chef) will empower students for professional and managerial roles in the global hospitality industry. Graduates will acquire skills to operate independently and have responsibility for others and make a range of operational business decisions. Course Details • Course duration: 64 weeks of full-ti…
(AUD) 12,188 Per Year 15,000 for entire course; Resource Fee: 2,500; Enrolment Fee (nonrefundable): 250|12 August 2024,30 September 2024,04 November 2024|Gold Coast
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