Diploma of Hospitality Management (SIT50422)
Diploma of Hospitality Management (SIT50422)
The hospitality industry continues to grow, with opportunities to expand a career in Australia and abroad. It is an exciting and fast-paced industry with a wide range of sectors such as hotels, cruises, airlines, restaurants, bars and clubs. This course will fast-track your career by preparing you with the strong…
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COURSE DESCRIPTION
The hospitality industry continues to grow, with opportunities to expand a career in Australia and abroad. It is an exciting and fast-paced industry with a wide range of sectors such as hotels, cruises, airlines, restaurants, bars and clubs. This course will fast-track your career by preparing you with the strong foundation of skills and practical knowledge needed to lead a service team and the understanding needed to thrive as a manager in a leading hotel, restaurant or other businesses within the hospitality and tourism industries. On completion, graduates will have the knowledge and experience to work as Hotel Managers, Restaurant Managers, and General Managers of a hospitality business or a Senior Supervisor in a related area.
Course Information
Our Hospitality Management courses have been developed according to the requirements of the Tourism, Travel and Hospitality Training Package (SIT16), in consultation with our industry partners and have been approved for delivery by the Australian Skills Quality Authority (ASQA). They are nationally recognised qualifications within the Australian Qualifications Framework (AQF).
Study Path
Training is delivered in stages which correspond to AQF Levels V and VI. The preferred pathway for a qualification is for students to complete the requirements of the previous level qualification before progressing to the next level. We aim to equip our graduates with the necessary skills and knowledge to enable them to successfully satisfy the demands of the workplace.
Course Delivery and Assessment Methods
Diploma of Hospitality Management (SIT50416)
The program is delivered over 16 hours face to face and 4 hours of online classes per week over 40 college weeks. In addition, students will also participate in work based training for a total of 200 hours over 10 weeks.
The WBT must be done in an industry workplace Host Organisation approved by AAPoly’s Work Based Training Coordinator. WBT is scheduled for the last term of the course, concurrent with theory classes at the Campus.
Vocational and Employment Outcome
Banquet or Function Manager, Bar Manager, Cafe Manager, Club Manager, Front Office Manager, Kitchen Manager, Motel Manager, Restaurant Manager, Unit Manager Catering Operations
REQUIREMENTS
- Year 11 or equivalent certificate of senior secondary education
- Recommended English Level: IELTS 5.5 or equivalent (If the level of English is insufficient, a suitable course can be organised)
- Age Requirements: Minimum 18 years of age
EDUCATIONAL INSTITUTION
Academies Australasia Polytechnic (AAPoly), part of the Academies Australasia Group, is a higher education provider based in Melbourne. AAPoly offers a wide range of courses for international students covering subject areas which include: Accounting, Business, Commerce, Management, Information Technology, Tourism, Health Services Management, Hospitality, and MBA. Students will benefit from its well qualified lecturers with a vast amount of professional experience in the industry.
