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SIT50416 Diploma of Hospitality Management

SIT50416 Diploma of Hospitality Management

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COURSE DESCRIPTION

This qualification, as described in the Hospitality and Tourism Training Package focuses on the skills and knowledge required for an individual to gain employment as a manager that coordinates the hospitality operations within a variety of hospitality businesses such as restaurants, hotels, motels, clubs, pubs, cafes and coffee shops.

Possible Pathways for further study:

SIT60316 Advanced Diploma of Hospitality

Management

Possible Occupational Outcomes:

Banquet or Function Manager
Chef de cuisine
Kitchen manager
Restaurant manager
Sous chef
Unit manager (catering operations)
Bar manager
Café manager

REQUIREMENTS

Completion of year 11 or equivalent (subject to the assessment and approval of Australian College of Trade Admission team)
English requirements IELTS 5.5 or equivalent or TOEFL PB 506, IBT 62, PTE Academic 46, CAE & CPE (from 2015) 152
Applicants must be 18 years of age and above
Successful completion of the Pre-Training Review (PTR)
LLN Level 4

EDUCATIONAL INSTITUTION

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