Back

SIT40521 Certificate IV in Kitchen Management

SIT40521 Certificate IV in Kitchen Management

Categories

COURSE DESCRIPTION

This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.

This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.

Assessment
Assessments may include written questions, demonstration of tasks/techniques, group activities, in class activities, role play, presentation, work based project, research projects, and workplace observations/evidences.

Awards Requirements

For the SIT40521 Certificate IV in Kitchen Management award, students must complete all units successfully. A Statement of Attainment will be issued to learners who partially complete the qualification.

Career Pathway

Job roles and titles vary across different industry sectors. This qualification enables the student to seek employment in the following possible job roles:

  • Supervisor
  • Team Leader Cook
  • Chef in a range of kitchen

Pathway from Qualification

Students who complete SIT40521 Certificate IV in Kitchen Management may progress to SIT50422 Diploma of Hospitality Management.

REQUIREMENTS

Completion of high school studies equivalent to Australian Year 12 (international students only, year 11 or equivalent) schooling OR
Completion of secondary school /A level education overseas OR
Demonstrated knowledge, skills and experience in the hospitality industry as per AQF requirements AND
The ability to perform kitchen training which involves physical activity, such as lifting, in a hot environment.

English Language Requirement (for international students only): In instances where the Department of Home Affairs (DHA) requires evidence of English language proficiency for student visa application, you will need to provide proof that you satisfy one of the following English language requirements:

IELTS Test Score of 5.5; OR

TOEFL (iBT) Test Score of 46; OR
PTE Academic Test Score of 42; OR
Cambridge English: Advanced (CAE) Test Score of 47; OR
OET Pass Grade; OR
TOEFL (PBT) Test Score of 527 (only if IELTS is not available); OR
Currently studying in Australia and have studied for a period of 6 months or more at AQF Certificate III level or above.

EDUCATIONAL INSTITUTION

Do you want to Apply to:

SIT40521 Certificate IV in Kitchen Management

Add Your Heading Text Here

Please, login or Register to Apply!

Do you need extra info about:

SIT40521 Certificate IV in Kitchen Management?

Tell us what else you need to know to Apply
Chat with us on WhatsApp
Welcome to Unigrant!
How can we help you?