SIT40422 Certificate IV in Hospitality
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SIT40422 Certificate IV in Hospitality
The Diploma of Hospitality Management would apply to individuals, who want sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification provides a pathway to work in…
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COURSE DESCRIPTION
The Diploma of Hospitality Management would apply to individuals, who want sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification provides a pathway to work in any sector of the hospitality industry as a departmental or small business manager.
Career Opportunities
After successful completion of this qualification you could obtain positions such as:
Assistant Manager (Hospitality)
Front Desk Supervisor or Team Leader
Bar Supervisor or Team Leader
Duty Manager
Assistant Tour Manager / Coordinator
REQUIREMENTS
Minimum age of entry is 18 years old
Pre-Training analysis might be required
IELTS 5.5 or higher with a minimum score of 5.0 in each band OR
Successful completion of General English (Upper
Intermediate Level) at Bayside International College English or at other approved providers.
EDUCATIONAL INSTITUTION
Bayside International College comprises BIC English and Australian College of Hospitality & Business Management based out of Sydney and Darwin. It offers study options in hospitality, management, business and English programs. All programs offered are nationally recognised and course content is relevant to current industry trends and demands.
Bayside International College comprises BIC English and Australian College of Hospitality & Business Management based out of Sydney and Darwin. It offers study options in hospitality, management, business and English programs. All programs offered are nationally recognised and course content is relevant to current industry trends and demands.