SIT50422 Diploma of Hospitality and Management
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SIT50422 Diploma of Hospitality and Management
The Diploma of Hospitality Management would apply to individuals who want sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification provides a pathway to work in…
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COURSE DESCRIPTION
The Diploma of Hospitality Management would apply to individuals who want sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification provides a pathway to work in any sector of the hospitality industry as a departmental or small business manager.
Career Opportunities
After successful completion of this qualification, you could obtain positions such as:
Banquet or Function Manager
Front Office Manager
Bar or Club Manager
Kitchen or Hospitality Manager
Motel Manager
Executive Housekeeper
Sous Chef
Restaurant Manager
REQUIREMENTS
English Language competence: Verified documented evidence of any of the following:
You have achieved a minimum IELTS (General) score of 5.5, with no band under 5.5.
You hold held an upper-intermediate English certificate or above
You must be 18 years of age or above
EDUCATIONAL INSTITUTION
Bayside International College comprises BIC English and Australian College of Hospitality & Business Management based out of Sydney and Darwin. It offers study options in hospitality, management, business and English programs. All programs offered are nationally recognised and course content is relevant to current industry trends and demands.
Bayside International College comprises BIC English and Australian College of Hospitality & Business Management based out of Sydney and Darwin. It offers study options in hospitality, management, business and English programs. All programs offered are nationally recognised and course content is relevant to current industry trends and demands.