SIT60322 Advanced Diploma of Hospitality Management
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SIT60322 Advanced Diploma of Hospitality Management
This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions. This course provides the…
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COURSE DESCRIPTION
This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions.
This course provides the skills and knowledge for an individual to work in any sector of the hospitality industry as a senior manager in large organisation or small business owner or manager.
Pathways from the qualification
After achieving Advance Diploma of Hospitality Management, individuals could progress to higher education qualifications in management.
Employment pathways from the Qualification
This qualification provides a pathway to work in any sector of the hospitality industry as a senior manager in large organisation or small business owner or manager.
Possible job titles include:
Area manager or operations manager within Hospitality industry
Cafe owner or manager
Executive chef
Executive sous chef
Food and beverage manager
Head chef
REQUIREMENTS
Applicants must be minimum 18 years of age at the time of commencement.
Successful completion of Australian Equivalent Year 12 qualification or higher.
Minimum IELTS score of 5.5 or PTE score of 42 or its equivalent.
Pathways into the qualification
Individuals may enter Advanced Diploma of Hospitality Management with limited or no vocational experience and without a lower level qualification. Even though, it is strongly recommended that individuals undertake lower level qualifications such as Diploma or Certificate IV and/or gain industry experience prior to entering.