SIT30821 Certificate III in Commercial Cookery
SIT30821 Certificate III in Commercial Cookery
This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work…
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COURSE DESCRIPTION
This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities.
This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafés, and coffee shops. Students are required to undertake 200 hours of work placement in order to successfully complete this course.
Qualification Pathways
Students who complete this course may wish to continue their education into a range of Certificate IV qualifications, such as the SIT40521 Certificate IV in Kitchen Management.
Employment Opportunities
Potential employment options are as a commercial cook in a restaurants, hotels, clubs, pubs, cafés, and coffee shops.
Course Mode, Delivery and Duration
This qualification is expected to be completed in 52 weeks. This will include 40 weeks of face-to-face training and assessment spread over 4 terms of 10 weeks each and 12 weeks of term breaks (accumulative). Students will also need to complete work placement as part of their course. Learners will complete 200 WBT hours concurrently in term 3 and 4. There are no additional fees for this work placement.
REQUIREMENTS
Age Requirements
Students must be a minimum age of 18 years or above at the time of course commencement.
Academic Requirements
To enter this qualification, applicants should have successfully completed an Australian Year 10 (or an international secondary school year which is equivalent to Australian Year 10) with satisfactory results, OR successful completion of a recognised Foundation Studies program in Australia, OR successful completion of the international Baccalaureate Certificate, OR Successful completion of an Australian qualification of AQF level 3. An educational achievement which is greater than any of these is also suitable.
English Language Requirements
To enter this qualification, applicants must also meet English Language Requirements – IELTS (Academic) overall score of 5.5 or TOEFL IBT 46 or Cambridge English Advanced (CAE) 162 or PTE Academic 42 or equivalent.
EDUCATIONAL INSTITUTION
Hilton Academy is an educational provider based in Melbourne, Australia. Its courses are developed through industry consultation to ensure employability of its students. Study options on offer include the Graduate Certificate in Management; Graduate Diploma of Management, Diploma of Business, Diploma of Leadership and Management, and Advanced Diploma of Leadership and Management.
