SIT30821 – Certificate III in Commercial Cookery
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SIT30821 – Certificate III in Commercial Cookery
This course is designed to provide participants with the skills, knowledge and attitudes to meet the demands of the culinary industry. In short this course will provide students with: Training and skills development in Commercial Cookery Training that incorporates the following key competencies: collecting, analysing and organising information; working with…
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COURSE DESCRIPTION
This course is designed to provide participants with the skills, knowledge and attitudes to meet the demands of the culinary industry. In short this course will provide students with:
Training and skills development in Commercial Cookery
Training that incorporates the following key competencies: collecting, analysing and organising information; working with others; using mathematical ideas and techniques; solving problems and using technology
A specific overview of Commercial Cookery methods, preparation of food and kitchen management
Basic skills and knowledge for entry into the hospitality industry as a chef
Interpersonal skills essential for a successful career in the hospitality industry
Pathways from this qualification:
After achieving SIT30821 Certificate III in Commercial Cookery, individuals could progress to SIT40521 Certificate IV in Kitchen Management, SIT40621 Certificate IV in Catering Operations or SIT40721 Certificate IV in Patisserie or the SIT50422 Diploma of Hospitality Management.
Possible job title includes:
Cook (Cook-Chill Kitchen)
Cook (Hospital)
Cook (Large Restaurant)
Cook (Restaurant and Catering Company)
Cook (Small Restaurant or Cafe)
REQUIREMENTS
Students must be 18 years or older, must have IELTS 5.5 or equivalent and a laptop with wifi capabilities
Pathways into this qualification:
Individuals may undertake lower level qualifications, and/or gain industry experience prior to entering into the SIT30821 Certificate III in Commercial Cookery. However, this is not mandatory.
EDUCATIONAL INSTITUTION
Located in Mawson, a suburb of Canberra, JP International College (JPIC) is a Registered Training Organization which operates under the auspices of Australian Government’s Australian Quality Training Framework. Since its inception JPIC has been building a reputation for quality training. The College provides high quality training programs in the field of Hospitality Management.
Located in Mawson, a suburb of Canberra, JP International College (JPIC) is a Registered Training Organization which operates under the auspices of Australian Government's Australian Quality Training Framework. Since its inception JPIC has been building a reputation for quality training. The College provides high quality training programs in the field of Hospitality Management.