Bachelor of Agriculture and Technology (Viticulture and Winemaking)
Bachelor of Agriculture and Technology (Viticulture and Winemaking)
Students of this course will learn about Viticulture and Winemaking through a biological, chemical, commercial and environmental lens, understanding the entire process from vine to shelf. Opportunities abound in Australia’s Viticulture and Winemaking industry and this qualification can lead to careers in Viticulture Research, Winemaking, Cellar and Vineyard Management or…
Categories
COURSE DESCRIPTION
Students of this course will learn about Viticulture and Winemaking through a biological, chemical, commercial and environmental lens, understanding the entire process from vine to shelf. Opportunities abound in Australia’s Viticulture and Winemaking industry and this qualification can lead to careers in Viticulture Research, Winemaking, Cellar and Vineyard Management or Wine Retail. Melbourne Polytechnic is the only metropolitan provider in Victoria that offers this course.
CAREER PATHWAYS
Where will the Bachelor of Agriculture and Technology – Viticulture and Winemaking take me?
Graduates can expect to gain employment in all aspects of the Viticulture and Winemaking industry, in Australia and also overseas
Viticulture or Winemaking Researcher
Wine Educator
Viticulturist
Oeneologist (Winemaker)
Cellar Hand (Assistant Winemaker)
Cellar Manager
Vineyard Manager
Wine Exporter
Wine Retailer
Study Pathways
Successful completion means you could go on to undertake post-graduate courses including an Honours or Masters qualification.
REQUIREMENTS
Academic: Australian Year 12 or equivalent, to include mathematics, and one of either chemistry or biology, OR
Satisfactory completion of a Diploma course in Agriculture (or equivalent), OR
Mature age applicants (21 years of age or over) relevant industry experience defined as professional industry engagement for a minimum of two years and demonstrated capacity to undertake work at degree level. Supporting document to include a CV with at least 2 supporting written references
English: Academic IELTS 6.0 overall, with no individual band below 5.5, or Pearson PTE Academic 50 overall with no individual communicative skill below 42, or Melbourne Polytechnic recognized equivalency. TOEFL iBT: 64 overall (Writing: 21, Speaking: 18, Reading: 13, Listening: 12); Cambridge English Scale (Cambridge: First (FCE), Cambridge: Advanced (CAE), Cambridge: Proficiency (CPE)): 169 overall (individual bands: 162); Melbourne Polytechnic: ELICOS – 3 ISLPR overall individual bands: min ISLPR 2+.
EDUCATIONAL INSTITUTION
Melbourne Polytechnic has been offering vocational education since 1912 in Melbourne. It also provides TAFE, certificate programs, diploma programs and higher education programs for international students. The institution welcomes international students from over 70 countries, across its seven campuses. Melbourne Polytechnic’s strong partnerships with leading organisations and industry-relevant degrees benefit students, and help them gain hands-on learning experience. Its services are of great use to students; starting from bookstores and libraries to restaurants and shops, students can access a range of amenities. In addition, the institution helps students find suitable accommodation options, including both on-campus and off-campus housing.
Do you want to Apply to:
Bachelor of Agriculture and Technology (Viticulture and Winemaking)
Add Your Heading Text Here
Please, login or Register to Apply!
Do you need extra info about:
Bachelor of Agriculture and Technology (Viticulture and Winemaking)?
