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SIT50422 – Diploma of Hospitality Management

SIT50422 – Diploma of Hospitality Management

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COURSE DESCRIPTION

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.

Course Duration

The duration for this qualification is 78 weeks inclusive of term break/holidays. TIV will deliver this qualification by scheduling face to face for 20 hours over 3 days per week

Career Outcomes

This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services, cookery, food and beverage and gaming. Possible job titles include:

• cafe manager

• chef de cuisine

• kitchen manager

• sous chef

Education Pathways

After achieving the SIT50422 Diploma of Hospitality Management, students may undertake a range of Advanced Diploma level qualifications within the SIT – Tourism, Travel and Hospitality Training Package or other Training Packages and gain credit for common units of competency in those qualifications.

REQUIREMENTS

Age Requirement

  • All international students must be at least 18 years old at the time of course application.

English Language Requirement

  • Have obtained an IELTS band score of at least 6.0 – or equivalent; or 5.5 where the test score is combined with at least 10 weeks ELICOS or 5.0 where the test score is combined with at least 20 weeks ELICOS.
  • Have completed a Certificate IV, Diploma or Advanced Diploma level Training Package Qualification in Australia; or,
  • Have completed any Certificate III or Certificate IV in ESL or EAL from the ESL/EAL Framework (VIC).
  • Have completed the ELICOS Course: General English – Intermediate Level

Academic Requirement:

  • All international students must have completed an equivalent of Australian Year 12, VCE or its equivalent overseas qualification.

EDUCATIONAL INSTITUTION

The Technical Institute of Victoria is a commercial training organisation that is located in South Melbourne, Victoria and is committed to the delivery of quality vocational training to its students. The Institute offers certificate, diploma and advanced diploma programs in Hospitality and Horticulture. Graduates of Hospitality can find employment opportunities working as food and beverage manager or a cafe or small restaurant owner/manager whereas graduates of Horticulture can enter production horticulture, retail industry, wholesale nursery or landscape.

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The Technical Institute of Victoria is a commercial training organisation that is located in South Melbourne, Victoria and is committed to the delivery of quality vocational training to its students. The Institute offers certificate, diploma and advanced diploma programs in Hospitality and Horticulture. Graduates of Hospitality can find employment opportunities working as food and beverage manager or a cafe or small restaurant owner/manager whereas graduates of Horticulture can enter production horticulture, retail industry, wholesale nursery or landscape.

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