Regresar

Diploma of Hospitality Management (SIT50422)

Diploma of Hospitality Management (SIT50422)

Categories

COURSE DESCRIPTION

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.

This course is designed for international students who will be involved in classroom training in a full time capacity to gain the qualification. These students may come from different countries and cultural backgrounds and must hold a valid student visa.

Duration

AAIC will deliver this qualification over a 26-week period. This will consist of scheduled 20 Student Contact Hours (SCH) per week for 20 weeks (400 hours) allowing for 6 weeks of break. This takes into account Public holiday periods such as Christmas & Easter, and School holiday breaks.

Delivery Methods

This program is delivered through class room based face-to-face training, including simulated individual or group exercises in theory classes. The trainer will provide any additional learning material where gaps are identified in either the student’s underpinning knowledge or the training resources.

Assessment Methods

Students will be advised of the assessment requirements at the beginning of each unit. Assessment will usually commence in the session following delivery or as advised by the trainer. As this is a competency based program, assessment continues throughout the program until the student either achieves competency in the assessment tasks or a further training need is identified and addressed.

The assessment process may include:

  • Knowledge Test
  • Case studies
  • Assignments
  • Role plays
  • Supervised Assessments

Employment Pathway

Students are provided with advice on employment and training options throughout the delivery of the program. Job roles and titles may vary across different industry sectors. This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services, cookery, food and beverage and gaming. Possible job titles relevant to this qualification include:

  • banquet or function manager
  • bar manager
  • café manager
  • chef de cuisine
  • chef patissier
  • club manager
  • executive housekeeper
  • front office manager
  • gaming manager
  • kitchen manager
  • motel manager
  • restaurant manager
  • sous chef
  • unit manager catering operations

(AAIC does not guarantee an employment outcome, licence, or accreditation at the completion of this qualification).

Pathways for further studies

After achieving the SIT50416 – Diploma of Hospitality, students may choose to undertake SIT60316 – Advanced Diploma of Hospitality Management or other relevant qualifications.

REQUIREMENTS

Entry into this program requires International Students to fulfil requirements as listed below:

  • Must be 18 years of age or over
  • Completed year 12 (HSC or equivalent)
  • Certificate III in Commercial Cookery SIT30816 and Certificate IV in Commercial Cookery SIT40516
  • Minimum 5.5 IELTS score or equivalent as per the following:

a. TOEFL iBT 46
b. PTE Academic 42
c. OET: B for each test component
d. Cambridge English: Advanced (CAE) 162

EDUCATIONAL INSTITUTION

The Australian Adelaide International College (AAIC) is a Registered Training Organization in the city of Adelaide, South Australia. The nationally accredited college is open to students from the word over and its mission is to provide education and training for a changing world. AAIC features stimulating living and learning environments, experienced trainers, innovative curriculums, personalized student support and an inclusive, open atmosphere that embraces cultural diversity. AAIC’s strong industry collaboration provides students with the skills and the know-how required to enter the workforce, build a career and upgrade skills for and engage in lifelong learning. AAIC is committed to achieving this goal through an integrated approach to regulation, policy, international engagement and caring staff members. AAIC has experienced staff who can provide basic counselling and resource information on a range of issues.

Do you want to Apply to:

Diploma of Hospitality Management (SIT50422)

Add Your Heading Text Here

Please, login or Register to Apply!

Do you need extra info about:

Diploma of Hospitality Management (SIT50422)?

Tell us what else you need to know to Apply
Chat with us on WhatsApp
Welcome to Unigrant!
How can we help you?