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Certificate III in Commercial Cookery

Certificate III in Commercial Cookery

This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities…

Categories
Cookery, Food and Drink Production, Travel / Tourism And Hospitality
Hopkins International College

COURSE DESCRIPTION

This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities

Course Delivery and Assessment

Students attend face to face classes for a minimum of 20 scheduled course contact hours per week. Students complete learning activities in class to prepare them for the summative assessments that follow at prescribed intervals.

Assessment methods include written questions, demonstration of skills, research, projects, and work placement.

Further study pathways

Students completing SIT30821 – Certificate III in Commercial Cookery can continue studying SIT40521 – Certificate IV in Kitchen Management.

Career Pathways

Post-graduate employment pathways to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafes, cafeterias and coffee shops.

Occupational titles may include:
• Cook
• Commercial Cook
• Banquet Cook
• Cafe Cook

REQUIREMENTS

Minimum Age Requirement:

18 years or older at commencement of course.

Minimum Academic Requirement:

Completion of senior high school to the Australian Year 11 or equivalent

Minimum English Language Requirement:

An English Language proficiency level of one of the following:

  • Cert III in EAL or Academic IELTS band score of 5.5 or equivalent
  • Satisfactorily completed ELICOS at to at least Upper Intermediate level
  • Evidence as prescribed by the Department of Education, Skills and Employment
  • Completed within the past 2 years in Australia: Requirements for senior secondary certificate of education
  • Completed within the past 2 years in Australia: Substantial component of AQF level 4 or higher on a student visa

EDUCATIONAL INSTITUTION

Hopkins International College

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