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Australian Business and Culinary Institute

Australian Business and Culinary Institute

Australian Business and Culinary Institute (ABC Institute) is an educational provider based in Victoria offering nationally recognized and accredited training to cater to the needs of international students. Some of the study options on offer include the Certificate III in Commercial Cookery; Certificate IV in Commercial Cookery; Diploma of Hospitality Management; and Advanced Diploma of Hospitality Management. ABC Institute offers competitive pricing structures, innovative training delivery methods and state of the art facilities.

Address:

Australian Business and Culinary InstituteLevel 4, 343 Little Collins Street Melbourne Victoria 3000 Australia

SIT60322 Advanced Diploma of Hospitality Management
Australian Business and Culinary Institute
This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions. This…
(AUD) Tuition Fee: 6,000 for 26 weeks; Material Fee: 1,000; Application fee: 250|Tuition Fee: 6,000 for 26 weeks; Material Fee: 1,000; Application fee: 250|19 August 2024,16 September 2024,14 October 2024|19 August 2024,16 September 2024,14 October 2024|Melbourne
SIT50422 – Diploma of Hospitality Management
Australian Business and Culinary Institute
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification pr…
(AUD) 5,500 Per Year Material fee: 250; Application fee: 250|5,500 Per Year Material fee: 250; Application fee: 250|19 August 2024,16 September 2024,14 October 2024|19 August 2024,16 September 2024,14 October 2024|Melbourne
SIT40521 Certificate IV in Kitchen Management
Australian Business and Culinary Institute
This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffe…
(AUD) Tuition Fee: 5,500 for 26 weeks; Material fee: 500; Application Fee: 250|Tuition Fee: 5,500 for 26 weeks; Material fee: 500; Application Fee: 250|19 August 2024,16 September 2024,14 October 2024|19 August 2024,16 September 2024,14 October 2024|Melbourne
SIT30821 Certificate III in Commercial Cookery
Australian Business and Culinary Institute
This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. Completion of this…
(AUD) 10,000 Per Year Material fee: 1,600; Application fee: 250|10,000 Per Year Material fee: 1,600; Application fee: 250|19 August 2024,16 September 2024,14 October 2024|19 August 2024,16 September 2024,14 October 2024|Melbourne
RII60520 Advanced Diploma of Civil Construction Design
Australian Business and Culinary Institute
This qualification reflects the role of an individual working as a senior civil works designer or a para-professional designer, who supports professional engineers. They perform tasks that are broad, specialised, complex and technical and include strategic areas and initiating activities. They are responsible for the design of complex projects to e…
(AUD) Tuition Fee: 21,000 for the entire course; Material fee: 1,000; Application fee: 250|10,812 Per Year Tuition Fee: 21,000 for the entire course; Material fee: 1,000; Application fee: 250|19 August 2024,16 September 2024,14 October 2024|19 August 2024,16 September 2024,14 October 2024|Melbourne
ICT60220 Advanced Diploma of Information Technology
Australian Business and Culinary Institute
This qualification reflects the role of individuals in a variety of information and communications technology (ICT) roles who have significant experience in specialist technical skills, or managerial business and people management skills. Individuals in these roles carry out complex tasks in a specialist field, working independently, leading a team…
(AUD) Tuition Fee: 21,000 for the entire course; Material fee: 1,000; Application Fee: 250|14,560 Per Year Tuition Fee: 21,000 for the entire course; Material fee: 1,000; Application Fee: 250|19 August 2024,16 September 2024,14 October 2024|19 August 2024,16 September 2024,14 October 2024|Melbourne
BSB80120 – Graduate Diploma of Management (Learning)
Australian Business and Culinary Institute
This qualification reflects the role of individuals who apply highly specialised knowledge and skills in the field of organisational learning and capability development. Individuals in these roles generate and evaluate complex ideas. They also initiate, design and execute major learning and development functions within an organisation. Typically, t…
(AUD) 9,000 Per Year Material fee: 250; Application fee: 250|9,000 Per Year Material fee: 250; Application fee: 250|19 August 2024,16 September 2024,14 October 2024|19 August 2024,16 September 2024,14 October 2024|Melbourne
BSB50820 – Diploma of Project Management
Australian Business and Culinary Institute
This qualification reflects the role of individuals who apply project management skills and knowledge in a variety of contexts, across a number of industry sectors. The job roles that relate to this qualification may include Project Manager and Project Team Leader. Individuals in these roles have project leadership and management roles and are resp…
(AUD) 8,500 Per Year Material fee: 250; Application fee: 250|8,500 Per Year Material fee: 250; Application fee: 250|19 August 2024,16 September 2024,14 October 2024|19 August 2024,16 September 2024,14 October 2024|Melbourne
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Australian Business and Culinary Institute

Australian Business and Culinary Institute (ABC Institute) is an educational provider based in Victoria offering nationally recognized and accredited training to cater to the needs of international students. Some of the study options on offer include the Certificate III in Commercial Cookery; Certificate IV in Commercial Cookery; Diploma of Hospitality Management; and Advanced Diploma of Hospitality Management. ABC Institute offers competitive pricing structures, innovative training delivery methods and state of the art facilities.

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