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Marriott Academy

Marriott Academy
Address:

Marriott AcademyTenancy 1, Level 8, 168 Exhibition Street Melbourne Victoria 3000 Australia

This qualification reflects the role of individuals who apply highly specialised knowledge and skills in the field of organisational learning and capability development. Individuals in these roles generate and evaluate complex ideas. They also initiate, design and execute major learning and development functions within an organisation. Typically, t…
(AUD) 15,000 Per Year Materials Fee: 750|Monthly|Melbourne
This qualification reflects the role of individuals who apply knowledge, practical skills and experience in leadership and management across a range of enterprise and industry contexts. Individuals at this level display initiative and judgement in planning, organising, implementing and monitoring their own workload and the workload of others. They…
(AUD) 12,000 Per Year Materials Fee: 750|Monthly|Melbourne
SIT50421 Diploma of Hospitality Management is a qualification that reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of opera…
(AUD) Overseas Student Fee: 17,500; Materials Fee: 1,000|Overseas Student Fee: 17,500; Materials Fee: 1,000|August 2024|August 2024|Melbourne
SIT40521 Certificate IV in Kitchen Management is a qualification that reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. This qualification provides a pathway to work in organisations such a…
(AUD) Overseas Student Fee: 15,500; Materials Fee: 1,000|Overseas Student Fee: 15,500; Materials Fee: 1,000|Monthly|Monthly|Melbourne
SIT30821 Certificate III in Commercial Cookery is a qualification that reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and pro…
(AUD) 12,200 Per Year Materials Fee: 1,000|12,200 Per Year Materials Fee: 1,000|Monthly|Monthly|Melbourne
This qualification reflects the role of individuals who apply specialised knowledge and skills, together with experience in leadership and management, across a range of enterprise and industry contexts. Individuals at this level use initiative and judgement to plan and implement a range of leadership and management functions, with accountability fo…
(AUD) 14,000 Per Year Materials Fee: 750|Monthly|Melbourne
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