SIT50422 Diploma of Hospitality Management
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SIT50422 Diploma of Hospitality Management
Become an operator who can successfully manage a team of hospitality professionals. Be a specialist able to coordinate the business operations of a team from as small as 2 to as large as a department in an international hotel. Who is this course for: The Diploma of Hospitality Management course…
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COURSE DESCRIPTION
Become an operator who can successfully manage a team of hospitality professionals. Be a specialist able to coordinate the business operations of a team from as small as 2 to as large as a department in an international hotel.
Who is this course for:
The Diploma of Hospitality Management course reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafes, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services, food and beverage.
Where will this course take me:
Our Diploma of Hospitality Management course provides the right qualifications that enhance students’ industry knowledge while creating a pathway to work in any hospitality industry as a small business or departmental manager. Students will have the opportunity to work within a wider range of venues such as restaurants, hotels, clubs, pubs, catering, cafes, and coffee shops, as well as specializing in accommodation services, food and beverage.
Possible job titles the Diploma of Hospitality Management course can offer: Unit manager catering operations, Banquet or function manager, Executive housekeeper, Front office manager, Restaurant manager, Kitchen manager, Motel manager, Hotel Manager, Executive chef, Cafe manager, Club manager, Bar manager and Sous chef.
REQUIREMENTS
All students must be 18 years or older at the commencement of their course
Academic Requirement
Students must have successfully completed Australian Year 10 or overseas equivalent to Australian Year 10
English Language Requirement
All students must have a minimum English language proficiency of IELTS 5.5 or equivalent OR
Have successfully completed the following courses with Greenwich English College: General English (Upper Intermediate Level 8 weeks*), English for Business (12 weeks), Cambridge PET * FCE and CAE, EVS, EAP and IELTS* (*With exit point of 5.5 or higher)
Direct entry to students on passing Greenwich English College Placement Test (online and on campus testing options)
EDUCATIONAL INSTITUTION
The Greenwich English College is one of the largest English Schools in Australia- with campuses in Sydney and Melbourne, Australia. Study options on offer cover subject areas including General English; English for Business; Academic English; Business; and Leadership and Management. The College is home to international students from over 30 countries. Its recent survey results show that 98% of students were satisfied overall with the College and 100% with its teachers.
The Greenwich English College is one of the largest English Schools in Australia- with campuses in Sydney and Melbourne, Australia. Study options on offer cover subject areas including General English; English for Business; Academic English; Business; and Leadership and Management. The College is home to international students from over 30 countries. Its recent survey results show that 98% of students were satisfied overall with the College and 100% with its teachers.