Bachelor of Resort and Hotel Management
Bachelor of Resort and Hotel Management
Combining a comprehensive suite of specialist subjects supported by core management skills, our three-year degree gives you the skills for senior positions and leadership in the international resort and hotel industry. Foundational knowledge includes the industry’s structure, language and key organisations, while highly transferable management skills include human resources, finance,…
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COURSE DESCRIPTION
Combining a comprehensive suite of specialist subjects supported by core management skills, our three-year degree gives you the skills for senior positions and leadership in the international resort and hotel industry.
Foundational knowledge includes the industry’s structure, language and key organisations, while highly transferable management skills include human resources, finance, marketing and leadership. Keeping pace with the industry’s rapid rate of change, we examine changing business models and management practices, the internal and external factors shaping the face of the industry, and disruptive activities and opportunities.
The industry’s evolution is addressed through various contexts, including historic and cultural, while we look to the future with the challenges and opportunities of the digital age.
Industry professionals share their knowledge in the classroom but learning goes well beyond campus. Our extensive industry connections facilitate field trips and site inspections to hotels and resorts in Melbourne and regional Victoria, giving you opportunities to experience front and back-of-house operations.
Our graduates emerge as forward thinkers with an appetite for success in a global environment. They have the ability to analyse, innovate and challenge the status quo, and can expect to move to senior management positions with relevant industry experience.
REQUIREMENTS
Senior high school certificate that is equivalent to an Australian Year 12 qualification with the required score from the public examination. OR Cambridge GCE Advanced Level Certificate with grade ‘E’ or higher in 3 Advanced Level subjects and 3 Ordinary Level subjects
English language requirements
IELTS (Academic Module) – Overall 6.0 (no band below 5.5); TOEFL IBT (Internet-Based) – 79-80 with no band less than 19; TOEFL Paper – 550 (with a min TWE 4.0); TOEFL CBT (computer-Based) – 213 (with a min TWE 4.0); PTE Academic – 54 with no communicative skill score less than 47; TOEIC – Listening and Reading 700 – 780, Speaking 160, Writing 150; CEF – C1; CELS (all skills) – Pass with Merit; ISLPRS (all skills) – 3; FCE (Cambridge) – No; CAE (Cambridge) – Yes; CPE (Cambridge) – Yes.
EDUCATIONAL INSTITUTION
William Angliss Institute, established in 1940, is a Government endorsed specialist training provider for the foods, tourism, hospitality and events industries- based in the Melbourne CBD, Victoria. With around 18,000 students enrolling each year, William Angliss offers a broad range of training and education programs including accredited traineeships and apprenticeships, certificates, diplomas and advanced diplomas, graduate certificates and degrees. More than 90% of its graduates are satisfied with the quality of their training. The number of William Angliss Institute graduates in employment or further training is higher than the average for all Australian TAFEs.
