Enhance your skills and knowledge to become a competent chef. Acquire skills in budgeting, customer service, financial management, inventory control and operational planning. Develop communication and leadership skills. Job Outlook This qualification suits students seeking a career in the following job roles: Chef de Cuisine Kitchen Manager Sous Ch…
(AUD) 5,600 Per Year
5,600 for the entire course; Material fee: 380|5,600 Per Year
5,600 for the entire course; Material fee: 380|5,600 Per Year
5,600 for the entire course; Material fee: 380|07 October 2024,06 January 2025|06 January 2025|07 October 2024,06 January 2025|Perth
Upgrade your hospitality management skills with Diploma of Hospitality Management at Queensland Academy of Technology. The Diploma of Hospitality Management at QAT provides students with the necessary skills, knowledge and experience in practical food production, hygiene, menu costing, occupational health and safety, teamwork and basic nutrition. U…
(AUD) Tuition fee: 30,000. This fee is taken from CRICOS website.|To suit the client/individual|Brisbane
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification pr…
(AUD) 14,677 Per Year
Tuition Fee: 17,500 for the entire course; This fee is taken from CRICOS website|14,677 Per Year
Tuition Fee: 17,500 for the entire course; This fee is taken from CRICOS website|14,677 Per Year
Tuition Fee: 17,500 for the entire course; This fee is taken from CRICOS website|To suit the client/individual|To suit the client/individual|To suit the client/individual|Brisbane
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. Pre-requisites A pre-…
(AUD) 28,000 Per Year
Total Fees: 28,000; Application Fee: 200; Non-tuition Fees: 1,800|To suit the client/individual|Melbourne
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. Diploma of Hospitalit…
(AUD) Tuition Fee: 21,500; Non-Tuition (Material Fees): 1,100; Enrolment fee: 300
Tuition Fee: 21,500; Non-Tuition (Material Fees): 1,100; Enrolment fee: 300|23 September 2024,06 January 2025,31 March 2025|Melbourne
This qualification is for senior operators who use a range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification provides students with the skills and…
(AUD) 12,125 Per Year
Course Fees: 24,250|To suit the client/individual|Sydney
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. Course Structure This…
(AUD) Application Fee: 250; Material Fee: 750; Tuition Fee: 18,000|Scheduled dates throughout the year|Melbourne
Why choose this course? Take a step towards a management career in the hospitality industry. The qualification focuses on the skills and knowledge required to lead and manage teams. During your studies you will learn about financial management, regulatory compliance, rostering, stock purchasing and control, how to provide quality customer service,…
(AUD) 16,040 Per Year
Tuition fee: 16,040; Resources fee: 560; Materials fee: 270|8,020 Per Year
Tuition fee: 8,020; Resources fee: 210; Materials fee: 50|8,020 Per Year
Tuition fee: 8,020; Resources fee: 280; Materials fee: 135|8,020 Per Year
Tuition fee: 8,020; Resources fee: 280; Materials fee: 135|8,020 Per Year
Tuition fee: 8,020; Resources fee: 340; Materials fee: 250|03 February 2025|03 February 2025,21 July 2025|21 July 2025|21 July 2025|21 July 2025|Building B, Level 2, 140 Royal Street
If you love working with people and are looking for a rewarding career in the hospitality industry, then this course is for you! You will learn to develop quality customer service skills, manage finances within a budget, and manage staff and regulatory requirements. The learning style combines hands-on and theory, teaching you everything you need t…
(AUD) 8,610 for the entire course. Total approx. materials and courses expenses: Materials: 185; Equipment Levy: 40; Resources: 195|February 2025,July 2025|Geelong
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification pr…
(AUD) 10,000 Per Year
Direct Entry Pathway: Tuition Fees: 20,000; Materials Fees: 1,900 (toolkit/uniform); Application Fee: 250; Advanced Standing Pathway: Tuition Fees: 5,000; Resource Fees: 400 (toolkit/uniform); Application Fee: 250|Monthly|Perth