Your career as a food scientist With a food science degree, you can pursue a range of career paths in areas such as processing, manufacturing, packaging, marketing, research, quality assurance, product development and education. Graduate ready for a career in the world’s largest industry. RMIT University is one of Australia’s leading food science e…
(AUD) 40,320 Per Year|40,320 Per Year|03 March 2025,21 July 2025|03 March 2025,21 July 2025|Melbourne
The only degree of its kind in Australia, the three-year Bachelor of Food Studies tackles the challenges of contemporary food systems. By becoming part of this innovative field of study, you can help address the question of how we are to feed ourselves well, ethically and sustainably, now and into the future. Embrace the opportunity to engage with…
(AUD) 21,600 Per Year
Total Course Tuition fee: 64,800|Expected February 2025,Expected July 2025|Melbourne
This course prepares you for a career in many fields relating to the promotion of health at individual and community levels through the improvement of the food supply. You’ll study subjects such as the chemistry of food, human physiology, food analysis, food safety, food preparation, food product development, the impact of nutrition on human health…
(AUD) 37,680 Per Year
113,040 for the entire course|24 February 2025,28 July 2025|Perth
Design your own career in the food industry Match business skills with your passion for food and nutrition, and maximise your employability once you graduate. With society facing new challenges in food production, and the demand for sustainable and healthy choices growing, there’s never been a better time to enter the food and nutrition industry. T…
(AUD) 40,645 Per Year|Expected July 2025|Newcastle
An Honours program is offered as an additional year to the undergraduate program. The Honours program consists of a fourth year of full-time study (1 year) or the equivalent part-time study (2 years). Courses are offered on a semester basis, i.e. two semesters per year. The Honours program consists of a research project on a topic determined in con…
(AUD) 44,425 Per Year|Expected July 2025|Newcastle
Food is an essential part of life Society continues to face new challenges in food production. Demand for sustainable and healthy choices is growing. As new foods, trends and challenges emerge, we must continue to assess how they impact health. This specialty area of study requires people with a passion for innovative thinking. Food and beverage pr…
(AUD) 40,340 Per Year|Expected July 2025|Newcastle
Overview Food scientists study the properties of food and ingredients to ensure their safe use and consumption. The Food Science (Honours) degree is designed to provide you with a solid background in mathematics, natural and applied sciences to equip you for a career in a variety of professions. You’ll have the opportunity to apply yourself to food…
(AUD) 54,500 Per Year
2024 Indicative Fee to Complete Degree: 234,500|09 September 2024,17 February 2025,02 June 2025|Sydney
Overview Food scientists study the properties of food and ingredients to ensure their safe use and consumption. The Food Science (Honours) degree is designed to provide you with a solid background in mathematics, natural and applied sciences to equip you for a career in a variety of professions. You’ll have the opportunity to apply yourself to food…
(AUD) 54,500 Per Year
2024 Indicative Fee to Complete Degree: 234,500|09 September 2024,17 February 2025,02 June 2025|Sydney
Food is fundamental to our wellbeing as a society. New approaches to production and processing of food, as well as to our diet, are key for health and sustainability. The Australian food and beverage industry exports $40 billion a year and is growing rapidly. There is a high demand for food and nutrition scientists able to tackle today’s challenges…
(AUD) 49,000 Per Year|49,000 Per Year|03 March 2025,28 July 2025|03 March 2025,28 July 2025|Adelaide
Gain the skills you need to empower individuals and communities to live healthier lifestyles and reduce the rising rates of chronic disease. Explore topics such as environmental sustainability of our food system, food product development, culture and food, and nutrition and disease. Get hands-on experience with cooking and recipe development in mod…
(AUD) 38,400 Per Year|38,400 Per Year|03 March 2025|03 March 2025|Melbourne