Back

SIT31021 Certificate III in Patisserie

SIT31021 Certificate III in Patisserie

Categories

COURSE DESCRIPTION

This qualification reflects the role of pastry chefs who use a wide range of well-developed patisserie skills and sound knowledge of kitchen operations to produce patisserie products. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities.

Career Pathway

This qualification provides a pathway to work in various organisations where patisserie products are prepared and served
Including patisseries
Restaurants
Hotels
Catering operations
Clubs
Pubs
Cafes
coffee shops.

Further Study

Students who successfully complete this qualification may progress onto: Certificate IV in Patisserie

Learning Outcomes

Food preparation techniques
Communication and Teamwork
Kitchen Operations and Time Management
Menu Development and Innovation

REQUIREMENTS

Be over the age of 18
Demonstrate good command of written and spoken English
Verified evidence of IELTS Level 5.5 overall (or equivalent). Other English language tests such as PTE (score 42) and TOEFL (score 46) can be accepted.
Have completed a Higher School Certificate (HSC)/Australian Year 12/ Certificate IV or above qualification/ equivalent work experience.

Additionally, all applicants are required to:

Complete Pre-Enrollment Interview – to assess suitability to undertake the course
Complete a Language Literacy & Numeracy (LLN) assessment – a diagnostic process to identify if prospective student requires LLN support.

(Note: Any AQF qualification at the Certificate IV level or above in a relevant discipline area delivered and assessed in English only will be deemed as meeting both the academic and English language entry requirement)

EDUCATIONAL INSTITUTION

Invicta Technical College (RTO: 41495, CRICOS: 04074E) has been a registered training organisation since 2016. At Invicta, they offer high quality nationally endorsed qualifications and short courses that builds the path towards a successful career. Their courses are purposefully designed to help you learn the essential skills and knowledge that are required to thrive in your career.

Do you want to Apply to:

SIT31021 Certificate III in Patisserie

Add Your Heading Text Here

Please, login or Register to Apply!

Do you need extra info about:

SIT31021 Certificate III in Patisserie?

Tell us what else you need to know to Apply

Invicta Technical College (RTO: 41495, CRICOS: 04074E) has been a registered training organisation since 2016. At Invicta, they offer high quality nationally endorsed qualifications and short courses that builds the path towards a successful career. Their courses are purposefully designed to help you learn the essential skills and knowledge that are required to thrive in your career.

Chat with us on WhatsApp
Welcome to Unigrant!
How can we help you?