Certificate IV in Kitchen Management
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Certificate IV in Kitchen Management
This qualification reflects the role of commercial cooks who have a supervisory or team-leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. Career Pathways This qualification provides a pathway to work as a commercial chef in organisations such…
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COURSE DESCRIPTION
This qualification reflects the role of commercial cooks who have a supervisory or team-leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
Career Pathways
This qualification provides a pathway to work as a commercial chef in organisations such as restaurants, hotels, clubs, pubs, cafes, and coffee shops. Possible job titles include, but not limited to Chef/Chef de partie.
Learning Outcomes
Develop an in-depth understanding of kitchen, finance and team management to enable you to take a leadership role.
Study Pathways
Direct entry to SIT50416 – Diploma of Hospitality Management, which leads to credit with our university partners in Australia.
Delivery Mode
Classroom based face-to-face, kitchen based face-to-face, work placement and self-directed.
REQUIREMENTS
Academic Entry Requirement:
Satisfactory completion of Year 11 or equivalent schooling and be at least 17 years of age
Participate in a suitability interview for your chosen qualification
English Entry Requirement:
IELTS: 5.5 overall with each band 5 or above, or equivalent.
Qualifications recognised by Alliance college as equivalent to an IELTS 5.5 overall score
EDUCATIONAL INSTITUTION
Adelaide Hospitality and Tourism School was established in the year 1981 as a private institution. It is located in Adelaide, South Australia. The School has 5 main courses in the areas of travel and tourism, hospitality, gaming, liquor licensing, food hygiene and coffee making. Within these areas, the School offers certificate and diploma programs. Students may elect to undertake further study at the School and obtain an Advanced Diploma in Tourism (Management). The Advanced Diploma qualification articulates to many Universities around Australia that offer the Bachelor of Tourism and Hospitality Management.
Adelaide Hospitality and Tourism School was established in the year 1981 as a private institution. It is located in Adelaide, South Australia. The School has 5 main courses in the areas of travel and tourism, hospitality, gaming, liquor licensing, food hygiene and coffee making. Within these areas, the School offers certificate and diploma programs. Students may elect to undertake further study at the School and obtain an Advanced Diploma in Tourism (Management). The Advanced Diploma qualification articulates to many Universities around Australia that offer the Bachelor of Tourism and Hospitality Management.