This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. This qu…
(AUD) 9,500 Per Year
9,500 for the entire course; Enrolment Fee: 300; Material fee: 750|30 September 2024,28 January 2025,22 April 2025|Cairns
This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies, and procedures to guide work activities. Completion of thi…
(AUD) 11,000 Per Year
Offshore fees: 12,000;Material Fee: 1,000|August 2024,September 2024,October 2024|Canberra
This qualification provides the skills and knowledge for an individual to become competent as a qualified commercial cook who uses a wide range of cookery skills. Upon completion of the course they will have a sound knowledge of kitchen operations. They will be able to work with some independence and under limited supervision and may provide operat…
(AUD) Tuition Fee: 12,999 for the entire course; This fee is taken from CRICOS website|September 2024|Melbourne
Certificate III in Commercial Cookery is a nationally recognised course that equips the individual for the role of commercial cooks that apply knowledge various in practical food service industry like food production, OHS, menu costing, hygiene, and basic nutrition. Individuals undertaking this course work with some independence and under limited s…
(AUD) Course Fee: 13,500|Course Fee: 13,500||Melbourne
This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. Completion of this…
(AUD) 15,000 Per Year
Enrolment fee and Materials Fees: 250 (non-refundable to be paid on application)|15,000 Per Year
Enrolment fee and Materials Fees: 250 (non-refundable to be paid on application)|15,000 Per Year
Enrolment fee and Materials Fees: 250 (non-refundable to be paid on application)|07 October 2024,06 January 2025,07 April 2025|07 October 2024,06 January 2025,07 April 2025|07 October 2024,06 January 2025,07 April 2025|Sydney
This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. Possible Job Title…
(AUD) 11,733 Per Year
Tuition fee: 17,600; A non-refundable enrolment fee of 300. (Given fees is for 2023 and it may be change in future)|07 October 2024,28 January 2025|Sydney
This qualification provides the skills and knowledge for an individual to become competent as a qualified commercial cook who uses a wide range of cookery skills. Upon completion of the course they will have a sound knowledge of kitchen operations. They will be able to work with some independence and under limited supervision and may provide operat…
(AUD) Tuition Fee: 9,000; Non-Tuition (Material Fees): 1,000; Enrolment fee: 300|Tuition Fee: 9,000; Non-Tuition (Material Fees): 1,000; Enrolment fee: 300|23 September 2024,06 January 2025,31 March 2025|23 September 2024,06 January 2025,31 March 2025|Melbourne
This qualification of Certificate III in Commercial Cookery reflects the role of commercial cooks who use a wide range of cookery skills. They use discretion and judgment and have a sound knowledge of kitchen operations. They work with some independence and under limited supervision and may provide operational advice and support to team members. Th…
(AUD) 11,546 Per Year
11,990 for 56 weeks.|11,546 Per Year
11,990 for 56 weeks.|19 August 2024,16 September 2024|19 August 2024,16 September 2024|Perth
This qualification reflects the role of cooks who use a wide range of well-developed Cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. Completion of this…
(AUD) 14,500 Per Year|Monthly|Adelaide
This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. This qual…
(AUD) 14,750 Per Year
Enrolment Fee: 250; Material Fee: 1,000|12 August 2024,21 October 2024|Melbourne