This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification pr…
(AUD) 7,000 Per Year
Fee is taken from cricos site.|7,000 Per Year
Fee is taken from cricos site.|7,000 Per Year
Fee is taken from cricos site.|12 August 2024,23 September 2024,04 November 2024|12 August 2024,23 September 2024,04 November 2024|12 August 2024,23 September 2024,04 November 2024|Sydney
DOLPH BUSINESS SCHOOL (DBS) welcomes you to embark on a practical learning experience through the development of culinary skills of Commercial Cookery. Every student is supported throughout the journey of the duration of the course, to acquire the skills of commercial cookery by satisfying the competency requirements of each unit of study. DBS offe…
(AUD) Course fee (26 weeks): 3,500; Application Fee (Non-Refundable): 200; Materials Fee: 400|21 October 2024|Melbourne
Diploma of Hospitality Management provides you with the skills and knowledge to work in all areas of the hospitality industry as a manager including restaurants, hotels, motels, café and coffee shops. You will work independently as well as have responsibility for managing a team and make a range of operational decisions. This qualification provides…
(AUD) 11,886 Per Year
16,000 for the entire course. This fees is taken from CRICOS website.|11,886 Per Year
16,000 for the entire course. This fees is taken from CRICOS website.||Brisbane
COURSE OVERVIEW This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This…
(AUD) 20,000 Per Year
20,000 for the entire course. This fees is taken for CRICOS site.|To suit the client/individual|Hobart
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification pr…
(AUD) Tuition Fees: 17,000; Enrolment fees (non-refundable): 300; Material fees: 2,000|Tuition Fees: 17,000; Enrolment fees (non-refundable): 300; Material fees: 2,000|To suit the client/individual|To suit the client/individual|Melbourne
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification pr…
(AUD) 12,000 Per Year
18,000 for the entire course (This fees is taken from CRICOS website)|12 August 2024,07 October 2024,11 November 2024|Sydney
Graceland Institute’s Diploma of Hospitality Management program has been designed to allow students the ability to gain real life experience whilst completing their studies within the Hospitality Management Industry. Students will be introduced to the following main learning areas within this qualification: Managing Hospitality Health and Safety Ma…
(AUD) 14,780 Per Year
14,780 (Inclusive of Non-Tuition fees); Non-Refundable enrolment fee of 300|14,780 Per Year
14,780 (Inclusive of Non-Tuition fees); Non-Refundable enrolment fee of 300|Scheduled dates throughout the year|Scheduled dates throughout the year|Toowoomba
The Diploma of Hospitality Management provides you with the skills and knowledge to take on a management role within the hospitality industry. Career opportunities, include: Banquet or function manager Bar manager Café manager Chef de cuisine (cookery pathway) Chef pâtissier (patisserie pathway) Club manager Executive housekeeper Front office manag…
(AUD) 16,600 Per Year|February 2025|Melbourne
This course is designed for all those who want to discover the role of becoming a skilled and sound senior operator with a broad range of hospitality skills combined with managerial skilled. They operate independently and have responsibilities over others and make a range of decisions for the successful operation of the kitchen/business. This cours…
(AUD) 16,000 Per Year
24,000 for the entire course; Material Fee: 4,000|16,000 Per Year
24,000 for the entire course; Material Fee: 4,000|19 August 2024,07 October 2024,11 November 2024|19 August 2024,07 October 2024,11 November 2024|Sydney
For those with a love of people and travel, it’s hard to go past a career in hospitality. The Diploma of Hospitality Management equips you with the skills needed for a successful career in the diverse and fast-paced hospitality industry. As your career develops, the knowledge and experience gained while studying the Diploma of Hospitality Managemen…
(AUD) 32,800 Per Year
32,800 for the entire course|32,800 Per Year
32,800 for the entire course|02 September 2024,03 February 2025|02 September 2024,03 February 2025|Sydney